Clambake Menu

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Clambake Menu

Vegetarian = Gluten Free = Vegan = Contains Nuts = Contains Shellfish =

Traditional Bake

Steamed Middle Neck Clams
Served with Drawn Butter and Lemon Wedges.

New England Clam Chowder

Herb Roasted Chicken

Ohio Grown Corn on the Cob
Fresh Picked Locally Grown Corn on the Cob. Served with Butter, Margarine and Salt.

Buttered Sweet Potatoes

Fresh Baked Rolls and Butter


Additional Favorites

10 oz. New York Strip Steak – Market Price
Center Cut USDA Choice 10oz. N.Y. Strip Steak Seasoned and Grilled to Perfection. Served with our House Made Steak Sauce.

Additional Dozen of Middle Neck Clams 9.95

Lobster Tail 19.00
6 oz. Nova Scotia Cold Water Lobster Tail Served with Drawn Butter and Lemon Wedge.

Linguini with Clam Sauce 4.95

Dessert Selections

Cinnamon Bread Pudding 3.95
Warm Bread Pudding Topped with Creme Anglaise and Whipped Cream.

Warm Apple Crisp 4.95
Warm Cinnamon and Sugar Apple Filling Topped with Oatmeal Crumble and Lightly Whipped Cream.

Carrot Cake 2.95
Traditional Carrot Cake Layered with Sweet Cream Cheese Icing and Topped with Bourbon Whipped Cream.

Assortment of Fresh Baked Cookies 10.95
Oatmeal Raisin, Chocolate Chip, Sugar and Chocolate Chocolate Chip (sold per dozen).