Normandy Catering Team Serves Over 40,000 Pieces of Food in Three Days

Congratulations to all of our talented team members here at Normandy Catering!  They’ve worked incredibly long hours this past week, and did an amazing job with all of our events. We’d also like to personally thank our Executive Chef, David Hahner for his incredible dedication and commitment. He makes the impossible, possible, and we couldn’t accomplish what we do without him. We served approximately 7000 people with roughly 40,000 individual pieces of food from Friday through Sunday. We catered several commencements, cruise ships, graduations, weddings, orientations, corporate parties, and much, much more.

Here are some photos of the team in action!

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